Posts Tagged ‘Eating’

Airport Food

January 17th, 2010

I flew out to Utah recently and was shocked by how many people choose to purchase the worst available food in the entire airport. Hordes of people crowded into the fast food vending areas, eating greasy, sugar-injected, over-salted, saturated fat infested crap by the mouthful.

There I was, in Chicago on a layover when I started to feel a little hungry, so I took a little walk to assess my choices.  There was a generic sit-down restaurant, a health-food store, and a fast food joint.  I chose to walk into the health-food store and purchased a meal replacement bar, a fresh fruit cup, and a fresh salad.  I was in and out of the store in just minutes, less time than anyone waiting in line for their heart-attack on a sesame seed bun.  If you haven’t seen the documentary about the guy eating all the fast food from one restaurant in particular, I strongly recommend making your self watch it.  The option was there, I was the only person making the healthier choice.

America really needs to slow down for a few minutes and take a long scrutinizing look at the way we eat and live, we are hurting ourselves on many levels; our bodies are falling apart, we are hurting the health care system, insurance policies are continuously rocketing parallel with the rise in health issues. Pharmaceutical companies are profiting immensely, primarily because we do not know how to, or we are too lazy to take care of ourselves.  We eat crap, we don’t exercise, and we abuse our bodies. Everyone feels like crap, everyone has some kind of health issue or another that could be avoided or corrected by making better lifestyle choices.  Your doctor puts you on a cholesterol lowering medication because you won’t lose excess weight or seriously change your eating habits; that pill seems to work for a few months, and then a side effect occurs that requires some other medication. Sometimes the list goes on like a local drug store inventory record. Every time we feel different or sick we think we need a drug; usually just masking the underlying problem by numbing your existence while potentially causing other adverse health issues.

It is odd to me, that most people are so quick to provide the excuse that they cannot afford to eat healthy, purchase vitamins, or cannot afford to spend money at a local gym, or on purchasing minimal exercise equipment, yet these same people can afford to smoke regularly, purchase coffee regularly, pay for cable in order to sit in a stupor several hours every week, purchase soda or junk food regularly, make several trips to the vending machine a week, go out to lunch a few times a week, and even splurge on an indulgent couple of drinks or cocktails regularly. And as for using time as an excuse; the average American spends more than 4 hours every day on their butts watching some degenerative television programming. It is a matter of priority, not resources. No more excuses, there is no better time than now to improve yourself!  Follow Rob, AKA ExerciseMan, on Twitter.com.  He talks about exercise, diet, and overall health.

I am a Certified Strength and Conditioning Specialist and I work as a personal trainer with everyday people from 8 to 90 years old, and athletes of all ages. I have also studied nutrition for a number of years as it goes hand in hand with personal training. I love to share information that can be beneficial to others on the subject!
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The 10 Top Tips On Cooking Food

January 13th, 2010

If you are as busy as most people you are always looking for ways to feed your family in convenient, fast, yet not-too-expensive ways. Try the following suggestions:1. Cooking several meals for the week at one time. It may take a few hours of your time up front but will pay off in the long run when you come home each evening and have a meal ready to eat in a short amount of time. Try cooking a roast and using part of it as a main meal and then using some for sandwiches, beef stroganoff or as part of a stir-fry. Fry several pounds of hamburger and make a casserole, taco meat and chili to freeze for use later in the week.2. After you return home from the grocery store clean all the fruits and vegetables you can. When it’s time for a meal all you will have to do is cook them or add them to a salad or soup.3. Get ideas from the cooking shows on T.V. There are great shows that show you how to make a healthy meal in a short time.4. Develop a revolving recipe file. If you get bogged down by the idea of having to plan 30 meals a month the recipe file is for you. Let family members choose some of their favorites and put the recipes in a monthly file. Flip to day five or fifteen and there is the meal just waiting to be cooked.5. Enlist the help of the members of your family. As soon as the kids are old enough divide up the cooking responsibilities. Let everyone take turns with specific tasks or the whole meal. Pair these meals with fruit and veggies that have already been washed and cut-up and you are ready for dinner.6. Share the cooking with friends or neighbors. I’ve known people who cook four or five of the same meal and then trade with four or five other people. This works best when people share the same basic ideas on what they like and don’t like. It’s a great idea though for a very easy week of evening meals.7. Save coupons for those convenience things at the grocery store. They have entire entrees and dinners either fresh or frozen. Sometimes they are rather pricy but with the coupons they are good to have on hand for an evening when everyone is running in different directions and time is of the essence.8. It’s O.K. to eat out from time to time. Clip coupons for these occasions and if you have kids keep a look-out for the places that have special prices for children. Some of the fast-food restaurants are trying to offer item choices that are a little more healthy.9. Many larger cities have businesses that prepare food for the evening meal. They seem expensive at first but are so convenient and available for one person or entire families. There are many menu choices and meals cooked for special diets. When you calculate the groceries you buy and the times you eat out each week, this may work for you.10. Combine several of the above ideas into a plan that is best for you.It is possible with a little planning to cook meals that are quick and easy without spending hours in the kitchen every day.

Poor Nutrition Equals Poor Health

January 11th, 2010

Nearly 30% of Americans are now considered obese. This statistic is downright startling! Not only is this trend affecting adults, but it is setting a tone and creating an example for our children. Our busy work lives, money problems, stress and anxiety, combined with the ease and price of obtaining processed or fast foods, all lead to people becoming heavier and unhealthier. We lack time, knowledge and a desire more often than not, to plan ahead, prepare our foods or make good choices.

If that wasn’t enough, the amount of conflicting data and opinions that float around make it even more difficult for us to know what is true and what is false, what we should eat and what we shouldn’t. Each day, reports on new studies arise that debunk a previous study done on a food that was supposed to be a healthy choice. It’s nearly impossible for anyone to keep up with the latest scientific news, and as a result, we take the easy route, give up and turn to easy to prepare, but unhealthy meal choices or the ever popular, fast food.

It’s up to each and every one of us to look after our health. If you’re healthy, you have far more energy to spend with family and friends. You can pursue your interests, take a class, go skydiving, camping, hiking or join a sports team. Your life will be fuller, you will be setting a better example, and the time spent on learning about health and exercising, is paid back tenfold over the long term as you live longer and spend more time with your friends and family.

Possible Health Issues

As you age, weight issues become more and more of a problem. Child obesity rates are soaring, and an unhealthy child usually leads to an unhealthy adult. There are a myriad of health problems that you can fall prey to if you’re overweight. Below are just a few of them.

What Can I do about it?

As you can see from the list above, many of the health risks can be debilitating, and can put your life at serious risk. There are a number of things you can do to prevent this from happening to you.

Knowledge is power. Learning about the types of foods that are good for you is crucial if you want to lose weight. A nutrition coach is your best bet, since it’s their job to be aware of what foods are best, and how they affect your body and teach you what you need to know.

Meal planning and tracking are a great way to ensure proper weight management and progress. Your daily diet is the very first thing you should look at if you want to control weight issues. Included in your daily diet assessment is meal timing. Far too often, people believe that proper nutrition is solely the types of foods you eat. Unfortunately, it is not that simple, as there is far more that goes into it but, good nutrition coaching can make the process more manageable. Programs such as those offered by eFitness for Life do just this. We have one goal, help as many people as possible get in shape and learn about proper nutrition, including supplementation and vitamin and mineral intake.

The first step to weight management is recognizing the issue and seeking help. Many people feel embarrassed by their weight, and instead of asking for help, they continue down the same path, which inevitably leads to a lower quality of life, health problems and shorter life spans. By combining proper nutrition, healthy supplementation and exercise, you can control weight issues, lose fat and gain muscle. It is possible, and eFitness for Life would love the opportunity to help you. Together we can make a difference.

By now, everyone should know the importance of physical fitness and fitness training programs, but not very many of us recognize the true value of healthy meal plans as well. Irrelevant of the types of fitness training you use, be sure you have a balanced healthy diet to go with it.

For those that need a little extra assistance, direction or motivation, visit eFitness for Life now and see how our fitness training plans and weekly diet meal plans can help you make the most of your investment, in the shortest possible time, with the greatest return. Our goal is to teach you the values of physical fitness and how to create healthy meal plans for a lifetime! All done online! All done with certified coaches! Truly, the Future of Fitness! Stop by today and we will be happy to build your starter programs to ensure you learn to live longer, healthier lives.

Learn the benfit of physical fitness and a balanced healthy diet NOW! Get started and provide you and your family with a healthy lifestyle! Risk-Free Trial, take advantage today!

Jason J. Horsley is the CEO/Founder of eFitness for Life an online fitness and nutrition coaching solution that provides an affordable, convenient alternative to conventional, expensive dietitians and personal training. Through both eFitness for Life and Health and Wealth for Life, Jason is using his 15+ years in the fitness industry to help individuals across the globe not only look better, but feel better and live longer. The eFitness for Life team is made up of coaches/trainers around the US, working with clients throughout the world via the World Wide Web and the state-of-the-art eFitnessTracker software!

Visit our new blog at http://www.healthandwealthforlife.net. Tell us what you think.
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The Best Fast Food Choices for Weight Loss

December 27th, 2009

While fast food is typically not going to fit the definition of healthy, it certainly can be included as a part of a balanced diet. Here are my favorite suggestions for making the best choice at a fast food restaurant:

1. A salad is always the best choice as you will be consuming vegetables. A salad that is made with dark green leafy lettuce as opposed to iceberg is far superior in nutrition. Choose grilled chicken or lean meats on your salad for your protein choice. Be aware that the salad dressing is what can make this very healthy choice a disaster. Ask for the salad dressing on the side and dip the tines of your fork into the dressing and then into the salad. You will not feel deprived, as you will still have salad dressing on each bite. This is called the “dipping technique” and will drastically cut your fat and calorie intake at this meal, even if you choose the regular-fat dressing choice.

2. The best sandwich choice by far is the grilled chicken breast with barbeque sauce. Skip the mayonnaise that has just as much fat as butter. Although the bun is always made with refined, white flour, which offers little in the way of fiber, it only contains 2 grams of fat per bun.

3. If you are getting tired of eating grilled chicken breast, choose the regular hamburger. Again, skip the mayo. Ask that lettuce, tomato and pickles be added to your burger to add some nutrition and increase the volume of your meal.

4. Limit the choices that indicate that they are fried. The term “crispy” or “crusted” usually indicates that the item has been deep-fried. Instead, eat your favorite fried food choices at home and bake them to create an “oven-fried” healthier option.

5. When you are choosing a menu item that is higher in fat, be sure to drink water instead of a sugary soda with it. The “sugar-fat combination” is the optimal combination for body fat storage. If you really want to have a soda, drink it an hour or so later and think of it as your dessert.

6. Soft serve ice cream is an excellent dessert option. The ice cream is low in fat and calories. It also contains calcium, which has been recently found to be correlated to greater success in losing weight and maintaining lean body mass.

7. Eating to the point of uncomfortable or full is not advised, whether you are eating fast food or any food. Eating to this level causes your body to increase its lipogenic (fat storing) enzymes.

Jill Fleming, MS, RD is a Registered Dietitian, author of the book Thin People Don’t Clean Their Plates and the owner of ThinChoices.com.

Jill Fleming, MS, RD is a highly sought-after motivational speaker & Registered Dietitian. She wrote the book Thin People Don’t Clean Their Plates: Simple Lifestyle Choices for Permanent Weight Loss to help Americans in their never-ending quest for the “magic bullet” to weight loss. Jill says losing weight permanently is about choices, not diets.
Jill leads by example. She lost 38 pounds 15 years ago using the THIN CHOICES® concepts she encourages overweight, tired and prematurely aging individuals to adopt. Jill says the dieting “all-or-nothing” approach to weight loss is making us fat.
Jill was the cover model for Woman’s World March 2005. She is featured as the nutrition expert for magazines and radio shows, including: Redbook, Family Circle, Men’s Muscle & Fitness, Woman’s Health & Fitness, Health, HealthNewsDigest.com, Health Matters World Talk Radio, Donna Seebo Show, New York’s WFAN and Stu Taylor Show (WBIX Radio Boston).
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Kiev fast food restaurants survey for travelers

December 26th, 2009

We are often asked questions by travelers, which Kiev fast food restaurants are nice to have a dinner, to try Ukrainian food or to invite somebody for the lunch.

Kiev abounds in fast food restaurants of different pricing categories, where you can have a dinner from $3 to $15.

We have prepared what we recommend out of numerous Kiev restaurants so that you could choose what suits you best.

Puzata Khata (Big Bellied House)

This Kiev restaurant combines original interior in peasant house style, tasty Ukrainian food, vast choice of dishes and low prices.

Here you can try traditional Ukrainian borsch, varenyky , pampushky, Chicken Kiev, different salads and main courses. On the first floor you can also choose one numerous cakes and even order fresh made juice.

The only disadvantage of the place is great number of people at 13-14 o’clock, when people from the offices come to take their lunch.

Dinner: $3-5 per person

Address: 1/2a Basseinaya St.

Zdorovenky Buly (Good Health to You)

That’s a very popular fast food restaurant located in very center of Kiev which probably has the largest choice of different foods: salad bar, pancakes, varenyky, pizzas, soups, tasty desserts.

Its comfortable rooms are decorated in various styles: Chinese, Indian, Egyptian and Greek. It also has Tea bar with cakes where one can sit and talk.

Dinner: $3-5 per person

Address: Khreschatik metro station

Dva Gusia (Two Geese)

This is a fast food chain made of restaurants located in Kiev center. It is loved by Kiev people for its tasty food and convenient service.

Here dishes change often, according to the season, market surveys or new recipes.

Dinner: $4-7 per person

Addresses:

Pecherska Sq.,
Kreshchatik St., 42
Kreshchatik St., 7/11
Independence Square (Globus shopping center)
Bogdana Khmelnitskogo St, 46
Bessarabska Sq (underground, Metrograd shopping center)
Velyka Vasylkivska St 72

Domashnia Kuhnya (Home Cuisine)

This is a restaurant where you can try national Ukrainian food for low cost. The fresh products are delivered daily to the restaurant and the food is cooked according to 18-19 century recipes.

The menu includes borsch and a few other soups, numerous salads, main course of meat or fish, various garnishes. Choice of desserts is rather small. That is the place to have a lunch or dinner and not sit for the long time.

Dinner: $4-7 per person

Addresses: Bogdana Khmelnitskogo St., 16-22 (near Khreschatik) and Konstantinovskaya St, 2A

Shvydko (Quickly)

This is a fast food restaurant chain, specialized in Ukrainian cuisine like borsch, vareniki, deruny, various salads, Chicken Kiev.

The advantages are quick service and low price, disadvantages: small choice and taste of food.

Dinner: $4-5 per person

Addresses:

Independence Sq. (underground),
Peremohy Sq. (Kvadrat underground shopping center),
Gnata Juri St., 20

Pechena Kartoplya (Baked Potatoes)

Here you can try delicious baked potatoes with different fillings and also a few salads and desserts. Potatoes is cooked right in front of you while you are choosing the fillings.

Dinner: $3-7 per person

Addresses:
Independence Sq underground (Globus),
Privokzalnaya Sq. 1 (Kiev Railway Station),
Moskovsky Ave. 23 (Gorodok shopping mall)
Bessarabska Sq. 2
Shota Rustaveli St, 20
Odesska Sq (Magellan shopping center)
Peremohy Sq (Ukraine shopping mall)
Aladdin shopping center (Pozniaki metro station)
Lugova 9 (Karavan shopping center)

Polina Kryuchkova is running an <a href="http://www.kievtravel.com.ua” rel=”nofollow”>Advance-Tour travel company in Kiev, Ukraine. You can find more articles about Ukraine, Ukrainian brides, travel tips, as well as information on accommodation, excursions in Kiev and Ukraine at the http://www.kievtravel.com.ua website.
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How to Lose Weight With Eating Fast Food

December 21st, 2009
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Five More Tips to get Your Children Eating Healthily

December 8th, 2009

Article from: My Family UK

Want more tips to help encourage a healthy eater in your child? Here are five more tips to help you on your way.

1) Shape up your fridge and cupboards

It’ll be difficult to teach your children about healthy eating if they are always presented with the sight of unhealthy snacks and sweets. What you say needs to correspond to what you practice. On the other hand, your kids should not get the idea that there is something magical about these kinds of foods – it’ll only make them want more. The key is moderation. Make homemade versions of junk food, like burgers and chips, with healthier ingredients. This way you can avoid the “But so-and-so’s Mum lets them eat it” speech. Let them know there’s nothing special about it, and that they can find enjoyment elsewhere.

2) Take the kids shopping

At the supermarket or the shops, allow your children to pick out the foods you need. It’ll give them choice and freedom, and they’ll feel a little more like they are choosing what they e eat, not being forced. This is especially useful for packed lunches!

3) Let them help you cook

A lot of battles over food are, in fact, battles over control. As a parent, you have a natural authority over your children… most of the time. Refusing to eat something is a child’s way of taking back some control, as it has an immediate effect on you. But getting them involved in the cooking means they can have a say in what they eat before sitting down at the table. Before cooking, talk to them about what they’d like to eat, and plan your menu. Whilst cooking get them to try new things; it’s a great way of finding out what your child likes and dislikes, and why this may be.

4) Cupboard love

If your child is upset, has had a bad day at school or some other mishap, don’t treat them with food or snack to help them feel better. This promotes skewed values, that link food to happiness, encouraging comfort eating that can lead to downward spirals of weight gain. Give them a big hug and get them to play a game. Not only will this take their mind off things but by getting active, the endorphines produced will make the child happier.

5) Be honest

A little honesty goes a long way. There’s no need to exaggerate to children or ‘trick’ them into healthy eating. If your child rails at you for denying sweets and treats, show the what can happen when people eat these sorts of things. Today’s media is saturated with images of the overweight, and there are plenty of children in this condition. One won’t take long to find.

Check out our previous Five Top Tips to get Your Children Eating Healthily.

Further Information

For further information, and for more great ways to have fun with your family, log on to www.myfamilyuk.com. With a huge collection of articles covering everything from child safety to rainy day activities, you’ll find all the help, guidance and entertainment you need to be a great parent.

My Family UK is a brand new website that is turning the online focus back onto families. We’re dedicated to supporting you and your family live the life you choose to the full, with games, tips, offers and articles on all aspects of parenting. If your family means the world to you, check out www.myfamilyuk.com.

Food Addiction

November 28th, 2009

After spending 9 long hours at work, Janet is frazzled. After picking her kids up from day care and throwing something together for dinner, she’s depressed and angry at the turn her life has taken. It seems as if every day has turned into one long series of work and errands, and once evening sets in so does her depression.
Once the kids are finally off to bed she heads for the kitchen to relax and have a snack. Time slips by quickly, and she spends the next 2 hours eating junk food she keeps hidden in the pantry. Once she’d done, just like every night, she feels sick with guilt. She knows she has a problem but she can’t seem to stop. Every month she gains more and more weight, but eating is the only time she feels better.
Situations just like this happen every day all across the country. Although food addiction is much more common than 30 years ago, it’s an epidemic that’s also killing us.
The numbers are so high they’re almost mind-numbing. According to the Centers for Disease Control, 65% of Americans are overweight or obese, and our children are facing the same epidemic. Over 17% of kids today are overweight, and that number is climbing higher each year. For the first time in 100 years life expectancy is predicted to go down, thanks in large part to America’s food addiction and the various health complications that come with it. Diabetes, cancer, hypertension, heart disease, and more than 25 other conditions have been linked to obesity. We’re literally eating ourselves to death, and bringing our kids along with us.
We shouldn’t be surprised, really. Americans work more hours than any other industrialized nation. We’re stressed out, time starved, and watching our health and vacation benefits slide down the tube. With as little time as most people have these days, companies make it almost too easy to self-medicate with food. Drive-thru’s are everywhere and meals-in-a-box fill the grocery store shelves, laden with empty calories and tasty goodness. We watch over 40,000 commercials per year, and many of those are for fast food restaurants, soft drinks, and snacks.
Since so many of us are turning to food to combat our stress, it may be hard to recognize a food addiction versus normal “snacking”. Compulsive overeaters often lose control when they’re eating, going on “binges” that can last hours. The average food addict is 60% overweight, and practices no form of weight-control. If you’re worried you might be a compulsive overeater, asking yourself the following questions will help clarify the problem:
• Have I tried and failed to control my eating before?
• Do I binge-eat, especially when I’m feeling angry or sad?
• Do I hide food?
• Do feel guilty when I’m done eating?
• Do I think about eating even when I’m not hungry?
• Do I eat until I feel sick?
A “yes” to any of these questions can point to the more serious problem of food addiction, especially if you are overweight or obese.
Nowhere in the country is food addiction more wide-spread than in the states of Louisiana, Mississippi, and West Virginia. According to the CDC, these 3 states now have the highest incidents of obesity in the country with more than 30% prevalence in the population. States such as Texas, Michigan, Tennessee, and 10 others aren’t far behind.
The problem, while bad for us, is even worse for our children. The CDC estimates that instances of childhood obesity have tripled in the past 30 years in school-aged children. They are also less likely to have a healthy adulthood. Another study shows overweight or obese children have an 80% likelihood of being obese once they reach 25.
While the numbers are sobering, there are proactive steps you can take if you, your child, or someone you know is addicted to food.
Joining a support group such as Overeaters Anonymous or Food Addicts in Recovery Anonymous will put you in touch with others who are going through the same thing. Having someone to talk to is especially important when you’re on the path to recovery. You might also consider seeking one-on-one therapy. Understanding the emotional triggers to overeating is the first step to understanding the problem.
Another important step you can take is to get active. Instead of thinking about food, doing something active instead will keep your attention off eating.
Many people have the mistaken idea that exercise has to be sweaty and intense. Doctors stress that this isn’t so. Activity of any kind will offer health benefits and burn calories. Things like housework, gardening, and yard work, often looked at as “chores” and many times are outsourced to service providers, are great ways to get moving. So canceling your cleaning service will not only save you money but will also help you get in shape.
It’s also important to limit the amount of soda and sugar laden foods you keep in the house. If your kids come home to an empty house they’ll reach for these first, so make sure they have a wide variety of healthier choices. That limitation will also work for you. If there is nothing sugary in the house to binge on, you’re less likely to do it.
Lots of families today spend hours in front of the TV, either watching mindlessly or playing video games. Limit you and your child’s screen time to an hour per day or less. If you’re worried about them watching while you’re at work, make it impossible by taking the power cords with you everyday. They can’t watch if the TV won’t work. Instead of watching, play games, read, or go outside and play.
While it may seem overwhelming at first, positive changes to food addiction can be made. Combating a sedentary lifestyle and increasing awareness about food choices will help both you and your children live a longer, healthier life.

Children Eat What They Live

November 27th, 2009

Nutritious eating habits are generally formed long before children start to select their own foods. Children adopt the eating habits of their role models. Parents and child care providers are the first role models that children have contact with.
Children are great observers. When children see what is going on in the kitchen, they can create a complete dialogue with their invisible friend on how to fry french fries or prepare a salad.
In several studies involving the eating patterns of children, researchers found that their eating habits, including preferences for certain foods was traced back to the patterns and preferences of their parents.
As children transition from bottles to bacon, they beging to develop eating habits that stay with them throughout their lives. Nutritious eating habits that are started at a very early age will follow them through adulthood.
Since it is documented that eating healthy can prevent serious illness, it is vital that role models start giving a carrot stick or an apple for a fun snack rather than a sugary snack. Children eat what they see adults consuming.
Parents do not realize the major influence that they have over what their children learn to eat. Following the eating habits of children, research confirmed that the rules about food are almost as genetic as the color of their eyes. This fact puts a lot of stress on caregivers.
But understanding the far reaching implications of this study will result in healthier kids and healthier caregivers.
Parents can relate to the fact that they associate both positive and negative memories with food. When children are involved in fun activities, they tend to be snacking on junk food. The food offered at the park is all about hotdogs, ice cream and sugary snacks.
The smell of Grandma’s cookies baking in the oven might bring back feelings of love and security. While the smell of vegetables cooking might invoke a negative memory of having to finish their plate of vegetables before getting dessert.
Bribing a child to eat nutriously is a short term strategy that will generally backfire. “These contingency strategies are effective in the short run; they elicit the correct response, says Dr. Fisher, Ph.D, assistnant profession of Pediatrics at Baylor College of medicine. In a study published in the Journal of the American Dietetic Association, Dr Fisher made a direct link to the eating patterns of children and their parents.
Dr. Fisher and her researchers made some startling discoveries surrounding the eating habits of children. The children of caregivers who ate lots of fruits and vegetables in turn had children who also ate the same types of foods. Alternatively, caregivers who only encouraged healthy eating but led an unhealthy eating lifestyle, had children who ate low amounts of fruits and vegetables.
Children will like and react to the power of influence. Because nitritious eating habits are as important for parents as it for the children, the commitment to eating healthier will be easy.
The moral of the study is that if you want your children to follow healthy eating habits, the general rule is you must show them – don’t just instruct them.

How Media Drives Obesity in Children and Simple Counter Tactics

November 26th, 2009

One the most important indicators of the state of health of Americans today may be the ever increasing rate of overweight and obese children. The Institute of Medicine has found that one-third of American children are either obese or at risk for obesity. The Center of Disease Control has found that, since 1980, the proportion of overweight children ages 6-11 has doubled and the number of overweight adolescents has tripled. According to the American Academy of Pediatrics, the increase in childhood obesity represents and unprecedented burden on children’s health. “If we don’t deal with children, this could be the first generation that will live sicker and die younger than its parents,” states Dr. James S. Marks, senior vice president of the Robert Wood Johnson Foundation, which recently announced an unprecedented effort to reverse childhood obesity epidemic by 2015.Obesity or being overweight is not only harmful to the self-esteem and mental health of youngsters in a society that places such high value on thinness, but there are serious physical health concerns as well. According to Dr. Melissa A. Kalt, Clinical Professor of Internal Medicine/Pediatrics, overweight kids are set up for premature health risks such as Type 2 diabetes, high blood pressure, high cholesterol, and even poor behavior in school like inattentiveness, disruptiveness, truancy, and low grade scores.Some of the environmental factors that are thought to contribute to obesity are: over consumption of fast food, simple carbohydrates, soda, or other high calorie, high fat foods; larger and larger portion sizes; lack of exercise and/or more sedentary lifestyles; under consumption of whole foods, fruits and vegetables. However, what may be underlying all of these factors or at the very least exacerbating the issue is children and media.Facts:According to the Task Force on Media and Childhood Obesity of the Federal Communications Commission, children today spend many hours each day watching television and are influenced by the programming and advertising they see. The Kaiser Family Foundation states that young children cannot distinguish between programming content and advertising. The U.S. Congress, Children’s Television Act of 1990 reports, by the time the average child is 18 years hold, he or she has spent between 10,000 and 15,000 hours watching television and has been exposed to more than 200,000 commercials.Once research study documents that obesity in children increases the more hours they watch television. (Crespo, 2001)Another research study shows that children who watch more than three ours of television a day are 50 percent more likely to be obese than kids who watch fewer than two hours. (Tremblay, 2003)Another researcher reports that children who use a lot of media have a lower activity level which is linked to a higher rate of obesity (Vandewater, 2004)According to the 2004 report “The Role of Media in Childhood Obesity” by the Kaiser Family Foundation, “during the same period in which childhood obesity has increased so dramatically, there has also been an explosion in media targeted to children: TV shows and videos, specialized cable networks, video games, computer activities and Internet Web sites.” And “much of the media targeted to children is laden with elaborate advertising campaigns, many of which promote foods such as candy, soda, and snacks.”The Advertising Coalition reports that $10-$15 billion is spent annually on kids’ food advertising.One study documented approximately 11 food commercials per hour during children’s Saturday morning television programming, estimating that the average child viewer may be exposed to one food commercial every 5 minutes (Kotz, 1994)Another study found that children’s food choices were significantly impacted by which ads they saw, i.e. either an ad for fruit or an ad for candy (Gorn, 1982)Other researchers found that for each additional hour of television viewed per day, daily servings of fruits and vegetables decreased among adolescents possibly due to television advertising (Boynton-Jarret, R, 2003)…While many researchers and studies are still establishing the role of media in child obesity and overweight issues, (the direct link between advertising and obesity has not been officially established), the advertisers certainly know that TV ads can influence children’s and family consumer choices. For example, fast food outlets alone spend $3 billion in television ads targeted to children. And according to “Advertising, Marketing and the Media: Improving Messages from the Institute of Medicine of the National Academies, food and beverage advertisers collectively spend $10 billion to $12 billion a year to reach children and youth. So, what’s a parent to do to counteract unhealthy advertisements and the big dollars behind them? Here a few pointers on helping children be more healthy and fit:First, educate them on the factors contributing to being overweight or obese: 1. Too much “fat foods” (fast foods, simple carbs, soda, energy drinks, cereal etc.)2. Larger than life portion sizes3. Not enough movement or exercise4. Not enough whole foods (fruits, vegetables, whole wheat bread, whole grains etc.)Second, reduce poor food choices in the home. Refuse to buy the sodas and sugar cereals or insist that these only be indulged in after a healthy meal.Third, make whole food choices easy for them to prepare (i.e. pre washed, cut up fruits and veggies; oatmeal; smoothies; whole wheat bread; pre-cooked healthy snacks/meals like cubed chicken breast, string cheese, hard-boiled eggs, in single serving size containers. Make it tasty and easy (see green smoothie recipe below).Fourth, encourage them to exercise (i.e. refuse to drive them to school; sign them up for sports; play with them outdoors; get a dog and go for daily walks). Make it fun. Fifth, limit television hours per day. And teach them how they can mute the commercials or “tevo” the show and fast forward through the commercials.And finally, teach them that being fit and healthy means eating healthy foods and exercising, in direct contrast to how television shows and advertisements portray super skinny people eating chips and drinking soda, it’s just not true. And educate them on the fact that advertisers make their money by portraying beautiful people eating junk food. EASY, YUMMY recipe for “green smoothies”: Give Your Kids a Great Dose of Fresh, Raw Servings of Fruits and Vegetables(shhhhh, tastes so good, your kids won’t even know there is spinach in there!)1. Put about 2 cups water in the blender2. Add a few handfuls of spinach or kale or chard, blend until smooth3. Add fruit, 1-2 bananas and 1-2 C frozen blueberries or mixed berries or fruit etc.4. If you must, add a small amount of sweetener of choice.5. Smoothie will be purple and yummy and you’d never know there were healthy greens hiding in the mix, ENJOY!(Go for a green smoothie over a soda! Children who drink just one soft drink a day are 60 percent more likely to become obese, according to a 2001 study by Harvard University and Boston Children’s Hospital.)…Sources: Boynton-Jarret, R, et al, (2003) Impact of Television Viewing Patterna on Fruit and Vegetable Consumption among Adolescents, Pediatrics 112(2003)6:1321-1326Crespo, Carlos J. et al, (2001), Television Watching, Energy Intake, and Obesity in U.S. Children, Archives of Pediatric and Adolescent Medicine, 155, 360-365Eating Habits of Infants and Children Affect Health and Performance. HealthLink Medical College of Wisconsin. http://www.healthlink.mcw.edu/article/1031002925.htmlFederal Communications Commission: Task Force on Media and Childhood Obesity. http://www.fcc.gov/obesity/Gorn, G, et al, Behavioral Evidence of the Effects of televised Food Messages on Children, Journal of Consumer Research 9 (1982): 200-205Kotz, K. et al, (1994), Food Advertisements during Children’s Saturday Morning Television Programming: Are They Consistent with Dietary Recommendations?” Journal of the American Dietic Association 94(1994)11:1296-1300National Institute on Media and the Family: Media Use And Obesity Among Children. http://www.mediafamily.org/facts/facts_tvandobchild.shtmlTremblay, M.S. et al, (2003), Is the Canadian child obesity epidemic related to physical inactivity? International Journal of Obesity, 27, 1100-1105The Role of Media in Childhood Obesity: This Kaiser Family Foundation issue brief that reviews more than 40 studies on the role of media in the nation’s dramatically increasing rates of childhood obesity explores what researchers do and do not know about the role media plays in childhood obesity. It also outlines media-related policy options that have been proposed to help address childhoodU.S.News article “Childhood Obesity Epidemic a Long-Term Challenge” http://health.usnews.com/usnews/health/healthday/070920/childhood-obesity-epidemic-a-long-term-challenge.htm

Jessica Rampton has a B.S. in Molecular and Cellular Biology and is chief scientific officer for UpLift Nutrition. See http://www.upliftnutrition.com.
She has formulated several alternative health products, including, Active UpLift(R), a HEALTHY MOOD AND ENERGY DRINK, NO caffeine, NO sugar, plus a full daily supplement of vitamins, minerals and antioxidants. After working 7 years in metabolic disease and cancer research, she moved on to continue scientific research for preventative health through excellent lifestyle choices and natural supplements. Be UpLifted! http://www.tryuplift.com
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